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必威体育登录手机This application note described a method for quantitation of 4 aldehydes (Hexanal, Furfural, Phenylacetaldehyde and Trans-2-Nonenal) responsible for off flavors in beer using the Agilent 8890/5977C GC/MSD with a PAL 3 (SPME) Autosampler.
- Publication Part Number: 5994-7633EN
- Created: 18 July 2024
- 2 MB
Korean (Korea) | Complete (PDF) |
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Chinese (Simplified) (China) | Complete (PDF) |
必威体育登录手机This application note demonstrates an Agilent SPME-GC/MS/MS method for the analysis of free form volatile phenols associated with smoke taint.
- Publication Part Number: 5994-3161EN
- Created: 27 Apr 2023
- 474 KB
Chinese (Simplified) (China) | Complete (PDF) |
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Japanese (Japan) | Complete (PDF) |
This application note presents a method enabling simultaneous determination of sugars and sweeteners in a single run, reducing the effort and time spent on the analysis.
- Publication Part Number: 5994-5841EN
- Created: 28 Feb 2023
- 737 KB
Non-targeted evaluation of coffee volatiles using a CTC PAL3 configured 7010B GC/TQ for static headspace, dynamic headspace ITEX, SPME, and SPME Arrow modes.
- Publication Part Number: 5994-5458EN
- Created: 01 Nov 2022
- 9 MB
Development and evaluation of a comprehensive LC/MS/MS method for over 500 pesticide analyses in three food matrices (wheat, olive oil, and black tea).
- Publication Part Number: 5994-5296EN
- Created: 20 Sep 2022
- 1 MB
Chinese (Simplified) (China) | Complete (PDF) |
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Comparing Chemical Profiles of Plant Based- and Traditional Meats Using GC/MS-Based Metabolomics
- Publication Part Number: 5994-5034EN
- Created: 07 July 2022
- 2 MB
Consumable workflow ordering guide for analysis of free volatile phenols in smoke-impacted wines using GC/MS.
- Publication Part Number: 5994-3644EN
- Created: 24 June 2021
- 515 KB
Chinese (Simplified) (China) | Complete (PDF) |
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Italian (Italy) | Complete (PDF) |
Spanish (Spain) | Complete (PDF) |
Portuguese (Brazil) | Complete (PDF) |
French (France) | Complete (PDF) |
German (Germany) | Complete (PDF) |
Russian (Russia) | Complete (PDF) |
This application presents the use of the SPME fiber and the SPME Arrow for the analysis of guaiacol and 4-methylguaiacol.
- Publication Part Number: 5994-3160EN
- Created: 26 May 2021
- 403 KB
Japanese (Japan) | Complete (PDF) |
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Chinese (Simplified) (China) | Complete (PDF) |
This application demonstrates how the addition of salt to the sample matrix can increase the response of less volatile target analytes.
- Publication Part Number: 5994-3159EN
- Created: 25 May 2021
- 727 KB
Japanese (Japan) | Complete (PDF) |
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Chinese (Simplified) (China) | Complete (PDF) |
必威体育登录手机This application note describes the use of an Agilent 1260 Infinity II Prime LC System for amino acid analysis in different beverages.
- Publication Part Number: 5994-2189EN
- Created: 29 Apr 2021
- 327 KB
必威体育登录手机This application note demonstrates the powerful combination of an Agilent 1290 Infinity II LC with an Agilent Ultivo triple quadrupole LC/MS for direct analysis of biogenic amines in wine.
- Publication Part Number: 5994-2234EN
- Created: 21 July 2020
- 988 KB
Analysis of foods components in under one minute.
- Publication Part Number: 5994-1505EN
- Created: 11 Dec 2019
- 676 KB
Korean (Korea) | Complete (PDF) |
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Chinese (Simplified) (China) | Complete (PDF) |
Japanese (Japan) | Complete (PDF) |
This application demonstrates paraquat and diquat analysis in tea using Bond Elut CBA and an InfinityLab Poroshell 120 HILIC-Z column.
- Publication Part Number: 5994-1453EN
- Created: 07 Nov 2019
- 265 KB
An SPME technique using a DVB/PDMS SPME Fiber
- Publication Part Number: 5994-1564EN
- Created: 05 Nov 2019
- 2 MB
A simple sample preparation procedure followed by rapid LC/MS/MS analysis for simultaneous, high-throughput determination of multiclass alkaloids in food.
- Publication Part Number: 5994-1125EN
- Created: 31 July 2019
- 818 KB
Chinese (Simplified) (China) | Complete (PDF) |
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必威体育登录手机Agilent 8860 with FID provides high sensitivity, good linearity, and stability for the analysis of alcohols, aldehydes,organic acids, and esters in distilled spirits
- Publication Part Number: 5994-0490EN
- Created: 25 Feb 2019
- 840 KB
Japanese (Japan) | Complete (PDF) |
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Chinese (Simplified) (China) | Complete (PDF) |
Korean (Korea) | Complete (PDF) |
Russian (Russia) | Complete (PDF) |
Italian (Italy) | Complete (PDF) |
Portuguese (Brazil) | Complete (PDF) |
Spanish (Spain) | Complete (PDF) |
French (France) | Complete (PDF) |
German (Germany) | Complete (PDF) |
必威体育登录手机The Agilent InfinityLab Poroshell 120 HILIC-Z column is well suited for the separation of sugars
- Publication Part Number: 5991-8984EN
- Created: 18 Jan 2019
- 1 MB
Korean (Korea) | Complete (PDF) |
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Chinese (Simplified) (China) | Complete (PDF) |
The workflow and software used to identify and semiquantitate monoterpene glycosides in ripening Muscat of Alexandria grapes.
- Publication Part Number: 5991-9448EN
- Created: 16 Aug 2018
- 2 MB
A sensitive and reliable method for the determination of seven B-vitamins in energy drinks, using CE/MS/MS
- Publication Part Number: 5994-0063EN
- Created: 09 Aug 2018
- 1 MB
必威体育登录手机The analysis of smoke taint compounds in wine by multireaction mode mass spectrometry using the Agilent J&W DB-HeavyWAX GC column provides a sensitive and robust method.
- Publication Part Number: 5994-0081EN
- Created: 19 July 2018
- 794 KB
Russian (Russia) | Complete (PDF) |
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Japanese (Japan) | Complete (PDF) |
Chinese (Simplified) (China) | Complete (PDF) |