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必威体育登录手机) Analysis of polycyclic aromatic hydrocarbons (PAH) from edible plant oils using the Agilent 1260 Infinity LC System.
- Publication Part Number: 5991-2772EN
- Created: 01 Sep 2016
- 906 KB
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This Application Note describes the TAG profile analysis of olive oil after solid phase extraction (SPE) according the Commission Regulation (EEC) No 2472/97.
- Publication Part Number: 5991-4709EN
- Created: 01 May 2016
- 570 KB
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必威体育登录手机This Application Note describes the analysis of hydrophilic phenolic compounds in olive oil samples, using both HPLC and UHPLC with ternary gradients on the Agilent 1260 Infin
- Publication Part Number: 5991-3801EN
- Created: 01 May 2014
- 836 KB
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Complementary SFC and UHPLC analysis of antioxidants in vegetable oil samples using the 1260 Infinity Hybrid SFC/UHPLC System with mass spectrometry detection.
- Publication Part Number: 5991-1546EN
- Created: 15 Feb 2013
- 2 MB
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Supercritical fluid chromatography (SFC) with evaporative light is used for the separation of trigycerides in vegetable oil.
- Publication Part Number: 5991-0987EN
- Created: 01 Nov 2012
- 236 KB
Publication Part Number | 5991-0987EN | |||
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Application note for the analysis of water-soluble vitamins from multivitamin tablets for nutrition labeling
- Publication Part Number: 5990-7950EN
- Created: 01 June 2011
- 1 MB
Publication Part Number | 5990-7950EN | ||
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