Refine Results
- Applications and Industries
- Content Type
-
Content Type
- Analyzed With
- Instrument
- Language
-
Language
Applied Filters
To be enabled for e-commerce, you must first register.必威体育登录手机Agilent will then confirm your registration and inform you when your enablement is complete and you can begin transacting.
E-commerce is currently not available in your country.必威体育登录手机For select consumables and supplies you may now use Saved Cart link under your Account to build lists and send to your Agilent Representative.Simply login or register and you may begin.
This describes a rapid & precise HPLC procedure for quantitative determination of organic acids in fruit juices under reversed-phase conditions with a100% aqueous mobile phase
- Publication Part Number: 5991-1992EN
- Created: 20 Feb 2013
- 580 KB
685975-314+
Publication Part Number | 5991-1992EN | ||
---|---|---|---|
Analysis | Analysed with Part No. |
|
|
Instrument |
|
||
Analytical Technique | Technique |
|
|
Injection |
|
||
Detection |
|
||
Sample | Chemical Group |
|
|
示例矩陣 |
|
必威体育登录手机Gas chromatography using an Agilent J&W CP-Sil 5 CB column separates 31 organic acids and sucrose in roasted coffee (TMS derivatives) in 32 minutes.
- Publication Part Number: A00512
- Created: 31 Oct 2011
- 758 KB
CP7710+
Publication Part Number | A00512 | |||
---|---|---|---|---|
Analysis | Analysed with Part No. |
|
||
Instrument |
|
|||
Analytical Technique | Technique |
|
||
Injection |
|
|||
Detection |
|
|||
Sample | Chemical Group |
|
||
示例矩陣 |
|