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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates nine components in a sample of medium-heat milk powder with an oxidation flavor.
| Publication Part Number | A00846 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates nine components from a one-year-old Gouda cheese.
| Publication Part Number | A00847 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 57 CB for Glycols and Alcohols column separates 21 alcohols and esters in ‘fire water' in 21 minutes.
| Publication Part Number | A00619 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 8 CB column separates 12 C5 to C8 alcohols in 25 minutes.
| Publication Part Number | A01107 | |||
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必威体育登录手机Separation of 43 volatile organic components in whole air is accomplished using GC/MS and an Agilent J&W PoraPLOT Q-HT column in less than 60 minutes, at 250 oC.
| Publication Part Number | A01505 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates a test mix of 22 volatile organic compounds in water in 25 minutes.
| Publication Part Number | A01021 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column identifies 37 aromas from Chinese cabbage in 30 minutes.
| Publication Part Number | A01013 | |||
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必威体育登录手机Gas chromatography using an Agilent J&W CP-Wax 52 CB column separates 27 C1 to C7 oxygenated compounds in a hydrocarbon matrix in 32 minutes.
| Publication Part Number | A01616 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 8 CB column investigates the storage conditions of carbonated water, identifying 15 components in 30 minutes.
| Publication Part Number | A01015 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column produces a fingerprint of apple juice aroma in 30 minutes.
| Publication Part Number | A00851 | |||
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必威体育登录手机Gas chromatography using an Agilent J&W CP-Sil 5 CB column separates 18 flavors in apple juice with TCT (Trap Tenax TA) injection in 30 minutes.
| Publication Part Number | A00623 | |||
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必威体育登录手机GC separation of 37 oxygenated compounds on a highly selective Agilent J&W Lowox multilayer column is achieved in 45 minutes.
| Publication Part Number | A02251 | |||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates 11 components in a sample of yoghurt.
| Publication Part Number | A00845 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates 105 components in an apricot purée.
| Publication Part Number | A01023 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column identifies 14 aromas in a rose plant in 40 minutes.
| Publication Part Number | A01011 | ||||
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必威体育登录手机Gas chromatography using an Agilent J&W Lowox column separates 35 C1 - C7 oxygenated compounds in a sample of botanical air in 42 minutes.
| Publication Part Number | A01615 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates 19 components in Darjeeling tea in 40 minutes.
| Publication Part Number | A01030 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 8 CB column separates 22 components in a raw material for plastic packaging in 20 minutes.
| Publication Part Number | A01016 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column identifies 12 aromas in a lily plant in 40 minutes.
| Publication Part Number | A01010 | ||||
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必威体育登录手机Gas chromatography using an Agilent J&W Lowox column separates 27 C1 to C7 oxygenated compounds in a hydrocarbon matrix in 42 minutes.
| Publication Part Number | A01614 | ||||
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