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Food & Beverage Testing (3)
Environmental (2)
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CP-Sil 8 CB (3)
CP-Wax 52 CB (1)
CP-Sil 5 CB (1)
PoraPLOT Q-HT (1)
flavours and aromas (3)
air environmental (2)
solvents (1)
hydrocarbons C6-C10 aromatics (1)
hydrocarbons C1-C15 (1)
MS (5)
FID (2)
MS-Ion Trap (1)
Over 24 Months Ago (6)

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Example category image description
Applications
Trace components in air (PDF)

必威体育登录手机GC/MS with TCT injection and an Agilent J&W CP-Sil 5 CB column identifies 39 trace components in air in 84 minutes.

  • Publication Part Number: A0265
  • Created: 31 Oct 2011
  • 1 MB
  • PDF
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Publication Part Number A00265
Analysis Analysed with Part No.
CP-Sil 5 CB
Instrument
---
Analytical Technique Technique
GC
GC-Capillary
GC/MS
Injection
TCT
Detection
MS-Ion Trap
Sample Chemical Group
air environmental
hydrocarbons C1-C15
hydrocarbons C6-C10 aromatics
示例矩陣
air
Example category image description
Applications
Volatile organic components (PDF)

必威体育登录手机Separation of 43 volatile organic components in whole air is accomplished using GC/MS and an Agilent J&W PoraPLOT Q-HT column in less than 60 minutes, at 250 oC.

  • Publication Part Number: A01505
  • Created: 31 Oct 2011
  • 611 KB
  • PDF
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Publication Part Number A01505
Analysis Analysed with Part No.
PoraPLOT Q-HT
Instrument
---
Analytical Technique Technique
GC
GC-Capillary
GC/MS
Injection
TCT
Detection
FID
MS
Sample Chemical Group
air environmental
示例矩陣
air
Example category image description
Applications
Flavors and aromas (PDF)

必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates 105 components in an apricot purée.

  • Publication Part Number: A1023
  • Created: 31 Oct 2011
  • 3 MB
  • PDF
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Publication Part Number A01023
Analysis Analysed with Part No.
CP-Wax 52 CB
Instrument
---
Analytical Technique Technique
GC
GC-Capillary
GC/MS
Injection
TCT
Detection
FID
MS
Sample Chemical Group
flavours and aromas
示例矩陣
fruit purees
Example category image description
Applications
Solvents (PDF)

必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 8 CB column separates 22 components in a raw material for plastic packaging in 20 minutes.

  • Publication Part Number: A1016
  • Created: 31 Oct 2011
  • 648 KB
  • PDF
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Publication Part Number A01016
Analysis Analysed with Part No.
CP-Sil 8 CB
Instrument
---
Analytical Technique Technique
GC
GC-Capillary
GC/MS
Injection
TCT
Detection
MS
Sample Chemical Group
solvents
示例矩陣
plastic food packaging
Example category image description
Applications
Flavors and aromas (PDF)

必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 8 CB column investigates the storage conditions of carbonated water, identifying 15 components in 30 minutes.

  • Publication Part Number: A1015
  • Created: 31 Oct 2011
  • 565 KB
  • PDF
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Publication Part Number A01015
Analysis Analysed with Part No.
CP-Sil 8 CB
Instrument
---
Analytical Technique Technique
GC
GC-Capillary
GC/MS
Injection
TCT
Detection
MS
Sample Chemical Group
flavours and aromas
示例矩陣
water carbonated
Example category image description
Applications
Flavors and aromas (PDF)

必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 8 CB column identifies 15 components in a sample of water with organoleptic claims, in 22 minutes.

  • Publication Part Number: A1014
  • Created: 31 Oct 2011
  • 540 KB
  • PDF
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Publication Part Number A01014
Analysis Analysed with Part No.
CP-Sil 8 CB
Instrument
---
Analytical Technique Technique
GC
GC-Capillary
GC/MS
Injection
TCT
Detection
MS
Sample Chemical Group
flavours and aromas
示例矩陣
water mineral

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