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必威体育登录手机Fast GC analysis of eight FAMEs in butter is achieved in less than five minutes, using the Agilent J&W VF-23ms GC column.
- Publication Part Number: A01972
- Created: 31 Oct 2011
- 903 KB
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必威体育登录手机The Agilent J&W VF-23ms GC column separates eight C18:3 FAME isomers in less than 13 minutes.
- Publication Part Number: A01973
- Created: 31 Oct 2011
- 569 KB
Publication Part Number | A01973 | |||
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必威体育登录手机By using an Agilent J&W VF-23ms GC column seven FAMES from sunflower oil can be separated in seven minutes.
- Publication Part Number: A01974
- Created: 31 Oct 2011
- 769 KB
Publication Part Number | A01974 | |||
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必威体育登录手机The low bleed Agilent J&W VF-23ms delivers fast GC separation of FAME isomers from olive oil within five minutes.
- Publication Part Number: A01975
- Created: 31 Oct 2011
- 649 KB
Publication Part Number | A01975 | |||
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必威体育登录手机Gas chromatography using an Agilent J&W VF-23ms column separates nine alditol acetates in four minutes.
- Publication Part Number: A01969
- Created: 31 Oct 2011
- 628 KB
Publication Part Number | A01969 | |||
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必威体育登录手机Gas chromatography using an Agilent J&W VF-23ms column separates eight alditol acetates in nine minutes.
- Publication Part Number: A01968
- Created: 31 Oct 2011
- 628 KB
Publication Part Number | A01968 | ||||
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必威体育登录手机The Agilent J&W VF-23ms GC phase is very stable and efficient at lower temperatures, showing high selectivity and inertness for solvent analysis.
- Publication Part Number: A01970
- Created: 31 Oct 2011
- 799 KB
Publication Part Number | A01970 | |||
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