Refine Results
- Applications and Industries
- Content Type
- Analyzed With
- Compounds
- Detection Technique
- Injection Technique
- Instrument
- Language
- Publication Date
1 - 13 of 13 results
Applied Filters
Application note for fruit wine analysis by HPLC
| Publication Part Number | SI-02027 | |||||
|---|---|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
||||
| Instrument |
|
|||||
| Analytical Technique | Technique |
|
||||
| Injection |
|
|||||
| Detection |
|
|||||
| Sample | Chemical Group |
|
||||
| 示例矩陣 |
|
必威体育登录手机Application note for Agilent Hi-Plex Columns for Carbohydrates, Alcohols, and Acids
| Publication Part Number | 5990-8264EN | ||||
|---|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
|||
| Instrument |
|
||||
| Analytical Technique | Technique |
|
|||
| Injection |
|
||||
| Detection |
|
||||
| Sample | Chemical Group |
|
|||
| 示例矩陣 |
|
Application note for HPLC of aloe juice using evaporative light scattering detection
| Publication Part Number | SI-01405 | ||
|---|---|---|---|
| Analysis | Analysed with Part No. |
|
|
| Instrument |
|
||
| Analytical Technique | Technique |
|
|
| Injection |
|
||
| Detection |
|
||
| Sample | Chemical Group |
|
|
| 示例矩陣 |
|
Application note for the analysis of Tequila Carbohydrates
| Publication Part Number | SI-01677 | |||||
|---|---|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
||||
| Instrument |
|
|||||
| Analytical Technique | Technique |
|
||||
| Injection |
|
|||||
| Detection |
|
|||||
| Sample | Chemical Group |
|
||||
| 示例矩陣 |
|
Separations of sugars using HPLC with Hi-Plex columns and water eluents are easily achieved, avoiding the need for toxic acetonitrile.
| Publication Part Number | SI-01407 | ||||||
|---|---|---|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
|||||
| Instrument |
|
||||||
| Analytical Technique | Technique |
|
|||||
| Injection |
|
||||||
| Detection |
|
||||||
| Sample | Chemical Group |
|
|||||
| 示例矩陣 |
|
Combining the Hi-Plex Ca column with the ELSD provides an excellent solution for resolving saccharides which require sensitive and robust methods for their identification.
| Publication Part Number | SI-01220 | ||||
|---|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
|||
| Instrument |
|
||||
| Analytical Technique | Technique |
|
|||
| Injection |
|
||||
| Detection |
|
||||
| Sample | Chemical Group |
|
|||
| 示例矩陣 |
|
The separation and detection of raffinose, lactose, glucose, galactose, and fructose are readily achieved using water as the mobile phase with a Hi-Plex Ca column and an ELSD.
| Publication Part Number | SI-01166 | |||
|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
||
| Instrument |
|
|||
| Analytical Technique | Technique |
|
||
| Injection |
|
|||
| Detection |
|
|||
| Sample | Chemical Group |
|
||
| 示例矩陣 |
|
The Hi-Plex H ligand-exchange chromatography column and refractive index (RI) detector can quantify levels of sugars, sugar alcohols, and organic acids in a mixture.
| Publication Part Number | SI-01675 | ||||
|---|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
|||
| Instrument |
|
||||
| Analytical Technique | Technique |
|
|||
| Injection |
|
||||
| Detection |
|
||||
| Sample | Chemical Group |
|
|||
| 示例矩陣 |
|
Demonstrates how the separation of invert sugar on an Hi-Plex Ca column is affected by changes in operating temperature.
| Publication Part Number | SI-01674 | |||
|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
||
| Instrument |
|
|||
| Analytical Technique | Technique |
|
||
| Injection |
|
|||
| Detection |
|
|||
| Sample | Chemical Group |
|
||
| 示例矩陣 |
|
必威体育登录手机Application note for Agilent Hi-Plex Columns for Sugar Separation: Effects of Temperature and Mobile Phase
| Publication Part Number | SI-01153 | |||
|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
||
| Instrument |
|
|||
| Analytical Technique | Technique |
|
||
| Injection |
|
|||
| Detection |
|
|||
| Sample | Chemical Group |
|
||
| 示例矩陣 |
|
必威体育登录手机Application note for Agilent Hi-Plex Columns for Superior Resolution of Organic Acids in Wine
| Publication Part Number | SI-01152 | ||||
|---|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
|||
| Instrument |
|
||||
| Analytical Technique | Technique |
|
|||
| Injection |
|
||||
| Detection |
|
||||
| Sample | Chemical Group |
|
|||
| 示例矩陣 |
|
必威体育登录手机Application note for Agilent Hi-Plex Columns for Fingerprinting Organic Acids in Wine
| Publication Part Number | SI-01151 | ||||
|---|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
|||
| Instrument |
|
||||
| Analytical Technique | Technique |
|
|||
| Injection |
|
||||
| Detection |
|
||||
| Sample | Chemical Group |
|
|||
| 示例矩陣 |
|
Application note for determining total sugar content in maple syrup to meet FDA nutrition labeling requirements
| Publication Part Number | 5990-7935EN | ||||
|---|---|---|---|---|---|
| Analysis | Analysed with Part No. |
|
|||
| Instrument |
|
||||
| Analytical Technique | Technique |
|
|||
| Injection |
|
||||
| Detection |
|
||||
| Sample | Chemical Group |
|
|||
| 示例矩陣 |
|