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必威体育登录手机Gas chromatography with an Agilent J&W CP-WAX 57 CB column provides a unique selectivity in the analysis of 20 impurities in a whisky in 37 minutes.
- Publication Part Number: A01539
- Created: 30 Nov 2015
- 1 MB
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必威体育登录手机The Agilent J&W CP-Wax 57 CB phase shows excellent stability and selectivity for the analysis of 14 volatile compounds in water-alcohol mixtures by gas chromatography in 14 mi
- Publication Part Number: A01908
- Created: 30 Nov 2015
- 973 KB
Publication Part Number | A01908 | |||
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必威体育登录手机GC with an Agilent J&W CP-Wax 57 CB column delivers excellent selectivity in the analysis of 25 impurities in an alcoholic beverage in 37 minutes.
- Publication Part Number: A01540
- Created: 30 Nov 2015
- 1 MB
Publication Part Number | A01540 | |||
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必威体育登录手机Gas chromatography using split injection and an Agilent J&W CP-Wax 57 CB column separates 26 alcohols and esters in a sample of whisky in 43 minutes.
- Publication Part Number: A00052
- Created: 31 Oct 2011
- 745 KB
Publication Part Number | A00052 | |||
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Analysis | Analysed with Part No. |
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 57 CB for Glycols and Alcohols column separates 21 alcohols and esters in ‘fire water' in 21 minutes.
- Publication Part Number: A0619
- Created: 31 Oct 2011
- 854 KB
Publication Part Number | A00619 | ||||
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Analysis | Analysed with Part No. |
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必威体育登录手机Gas chromatography using an Agilent J&W CP-Wax 57 CB column separates 22 food flavors and aromas in 80 minutes.
- Publication Part Number: A00085
- Created: 31 Oct 2011
- 861 KB
Publication Part Number | A00085 | |||
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必威体育登录手机Gas chromatography with the AgilentJ&W CP-Wax 57 CB phase separates eight components in an alcoholic beverage in five minutes.
- Publication Part Number: A01907
- Created: 01 Oct 2011
- 580 KB
Publication Part Number | A01907 | |||
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Analysis | Analysed with Part No. |
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