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必威体育登录手机Agilent 7683B Automatic Liquid sampler (1)
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必威体育登录手机GC with an Agilent J&W CP-Wax 57 CB column delivers excellent selectivity in the analysis of 25 impurities in an alcoholic beverage in 37 minutes.
- Publication Part Number: A01540
- Created: 30 Nov 2015
- 1 MB
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必威体育登录手机The Agilent J&W CP-Wax 57 CB phase shows excellent stability and selectivity for the analysis of 14 volatile compounds in water-alcohol mixtures by gas chromatography in 14 mi
- Publication Part Number: A01908
- Created: 30 Nov 2015
- 973 KB
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 57 CB column identifies nine impurities in potable ethanol in 30 minutes.
- Publication Part Number: A01320
- Created: 30 Nov 2015
- 871 KB
Publication Part Number | A01320 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-WAX 57 CB column provides a unique selectivity in the analysis of 20 impurities in a whisky in 37 minutes.
- Publication Part Number: A01539
- Created: 30 Nov 2015
- 1 MB
Publication Part Number | A01539 | |||
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必威体育登录手机An Agilent J&W DB-624UI column was compared with non-Agilent 624 phases, delivering better performance for C3 through C8 volatiles.
- Publication Part Number: 5991-1441EN
- Created: 08 Nov 2012
- 622 KB
Publication Part Number | 5991-1441EN | |||
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Japanese (Japan) | Complete (PDF) |
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必威体育登录手机The inertness of Agilent J&W DB-624UI gives excellent peak shape and sensitivity for active aldehydes and organic acids in complex beer matrices, for straightforward profiling
- Publication Part Number: 5991-1136EN
- Created: 08 Oct 2012
- 978 KB
Publication Part Number | 5991-1136EN | ||||||
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Chinese (Simplified) (China) | Complete (PDF) |
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J&W DB-624 Ultra Inert Capillary Column Screens Distilled Spirits by GC/MS Static Headspace
- Publication Part Number: 5991-0659EN
- Created: 07 June 2012
- 860 KB
Publication Part Number | 5991-0659EN | ||||
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Russian (Russia) | Complete (PDF) |
必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 57 CB for Glycols and Alcohols column separates 21 alcohols and esters in ‘fire water' in 21 minutes.
- Publication Part Number: A0619
- Created: 31 Oct 2011
- 854 KB
Publication Part Number | A00619 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates eight alcohols in red wine in 16 minutes.
- Publication Part Number: A0706
- Created: 31 Oct 2011
- 521 KB
Publication Part Number | A00706 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Carbowax 400 for Volatiles in Alcohol column separates 11 alcohols and esters in beer in 12 minutes.
- Publication Part Number: A0620
- Created: 31 Oct 2011
- 637 KB
Publication Part Number | A00620 | ||||
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必威体育登录手机Gas chromatography using an Agilent J&W PoraBOND Q column separates 33 solvents in 30 minutes.
- Publication Part Number: A01624
- Created: 31 Oct 2011
- 579 KB
Publication Part Number | A01624 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates 10 components in two Pilsener beers in 27 minutes.
- Publication Part Number: A1026
- Created: 31 Oct 2011
- 544 KB
Publication Part Number | A01026 | |||
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必威体育登录手机Gas chromatography using an Agilent J&W CP-Sil 5 CB column separates 22 alcohols and esters in a wine distillate in 34 minutes.
- Publication Part Number: A0416
- Created: 31 Oct 2011
- 748 KB
Publication Part Number | A00416 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates four C3 to C6 volatile alcohols in six minutes.
- Publication Part Number: A0174
- Created: 31 Oct 2011
- 425 KB
Publication Part Number | A00174 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates 105 components in an apricot purée.
- Publication Part Number: A1023
- Created: 31 Oct 2011
- 3 MB
Publication Part Number | A01023 | ||||
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必威体育登录手机Gas chromatography using split injection and an Agilent J&W CP-Wax 57 CB column separates 26 alcohols and esters in a sample of whisky in 43 minutes.
- Publication Part Number: A00052
- Created: 31 Oct 2011
- 745 KB
Publication Part Number | A00052 | |||
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必威体育登录手机Gas chromatography with the Agilent J&W CP-Wax 57 CB phase separates ten volatiles in ethanol in ten minutes.
- Publication Part Number: A02331
- Created: 31 Oct 2011
- 1 MB
Publication Part Number | A02331 | |||
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必威体育登录手机Gas chromatography using an Agilent J&W CP-Wax 57 CB column separates 22 food flavors and aromas in 80 minutes.
- Publication Part Number: A00085
- Created: 31 Oct 2011
- 861 KB
Publication Part Number | A00085 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates seven components in a sample of Japanese Shiitake mushrooms in 40 minutes.
- Publication Part Number: A1029
- Created: 31 Oct 2011
- 472 KB
Publication Part Number | A01029 | ||||
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必威体育登录手机Gas chromatography using an Agilent J&W CP-Wax 52 CB column identifies dimethylsulfide in a sample of beer in 15 minutes.
- Publication Part Number: A00006
- Created: 31 Oct 2011
- 449 KB
Publication Part Number | A00006 | ||||
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