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必威体育登录手机Performance of the Agilent 1260 Infinity Binary LC System for the measurement of components in coffee and coffee products according to DIN methods in Food Testing
- Publication Part Number: 5991-2852EN
- Created: 01 Sep 2016
- 627 KB
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OligoPore resolves oligomers of oligopin and vitaflavan better than individual pore size columns
- Publication Part Number: 5991-0487EN
- Created: 30 Apr 2015
- 203 KB
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Complementary SFC and UHPLC analysis of antioxidants in vegetable oil samples using the 1260 Infinity Hybrid SFC/UHPLC System with mass spectrometry detection.
- Publication Part Number: 5991-1546EN
- Created: 15 Feb 2013
- 2 MB
Publication Part Number | 5991-1546EN | ||||
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Chinese (Simplified) (China) | Complete (PDF) |
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必威体育登录手机The selectivity of Agilent Poroshell 120 EC-C18, SB-C18, SB-Aq, Bonus-RP, and Phenyl-Hexyl, was compared in the separation of nine artificial antioxidants.
- Publication Part Number: 5991-1897EN
- Created: 14 Feb 2013
- 1 MB
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Chinese (Simplified) (China) | Complete (PDF) |
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Analysis of polymer additives in plastics using a VF-5ht UltiMetal column.
- Publication Part Number: SI-02042
- Created: 27 Sep 2012
- 332 KB
Publication Part Number | SI-02042 | |||||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-SimDist UltiMetal column separates four additives in polyethylene glycol in 22 minutes.
- Publication Part Number: A0749
- Created: 31 Oct 2011
- 481 KB
Publication Part Number | A00749 | ||||
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必威体育登录手机HPLC using an Agilent Polaris NH2 column separates three tocopherols in just over four minutes.
- Publication Part Number: A02000
- Created: 31 Oct 2011
- 623 KB
Publication Part Number | A02000 | ||
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必威体育登录手机GC determination of BHA and BHT antioxidants is achieved using an Agilent J&W VF-1ms column in less than 60 seconds.
- Publication Part Number: A022212
- Created: 31 Oct 2011
- 663 KB
Publication Part Number | A02212 | |||
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Food additives, such as antioxidants and preservatives, are added to increase the shelf life of food items.
- Publication Part Number: 5990-8720EN
- Created: 01 Sep 2011
- 893 KB
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Japanese (Japan) | Complete (PDF) |
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Chinese (Simplified) (China) | Complete (PDF) |
Blueberries are extracted into acidified methanol and analyzed for anthocyanins with a simple methanol/formic acid gradient via UHPLC/MS.
- Publication Part Number: 5990-8470EN
- Created: 08 Aug 2011
- 883 KB
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Chinese (Simplified) (China) | Complete (PDF) |
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KN
- Publication Part Number: 5990-7949EN
- Created: 01 June 2011
- 261 KB
Publication Part Number | 5990-7949EN | |||
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465B.jpg
- Publication Part Number: 19091Z-012
- Created: 08 May 2018
- 40 KB
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Publication Part Number | 465B | |||
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Publication Part Number | 640A | ||||
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