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In China, since 2001, civil building engineering has been regulated by GB50325.
- Publication Part Number: 5991-1536EN
- Created: 05 Mar 2013
- 1 MB
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Russian (Russia) | Complete (PDF) |
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Japanese (Japan) | Complete (PDF) |
Chinese (Simplified) (China) | Complete (PDF) |
必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates a test mix of 22 volatile organic compounds in water in 25 minutes.
- Publication Part Number: A1021
- Created: 31 Oct 2011
- 701 KB
Publication Part Number | A01021 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates 10 components in two Pilsener beers in 27 minutes.
- Publication Part Number: A1026
- Created: 31 Oct 2011
- 544 KB
Publication Part Number | A01026 | |||
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必威体育登录手机GC using an Agilent J&W CP-Sil 5 CB column isolates methyl isothiocyanate, an indicator of the soil fumigant Monam, in water from a sewage treatment plant in eight minutes.
- Publication Part Number: A0298
- Created: 31 Oct 2011
- 270 KB
Publication Part Number | A00298 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column produces fingerprints of dried sardine samples in 30 minutes.
- Publication Part Number: A1028
- Created: 31 Oct 2011
- 726 KB
Publication Part Number | A01028 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates 11 components in a sample of yoghurt.
- Publication Part Number: A0845
- Created: 31 Oct 2011
- 481 KB
Publication Part Number | A00845 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates nine components from a one-year-old Gouda cheese.
- Publication Part Number: A0847
- Created: 31 Oct 2011
- 709 KB
Publication Part Number | A00847 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column produces a fingerprint of coffee powder aroma in 25 minutes.
- Publication Part Number: A0849
- Created: 31 Oct 2011
- 797 KB
Publication Part Number | A00849 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column produces a fingerprint of apple juice aroma in 30 minutes.
- Publication Part Number: A0851
- Created: 31 Oct 2011
- 818 KB
Publication Part Number | A00851 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column produces a fingerprint of shrimp aroma in 25 minutes.
- Publication Part Number: A0853
- Created: 31 Oct 2011
- 461 KB
Publication Part Number | A00853 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column produces a deodorant fingerprint in 40 minutes.
- Publication Part Number: A1036
- Created: 31 Oct 2011
- 580 KB
Publication Part Number | A01036 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 13 CB column separates 71 halogenated hydrocarbons in water according to EPA 524.5, in 60 minutes.
- Publication Part Number: A1017
- Created: 31 Oct 2011
- 1 MB
Publication Part Number | A01017 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates residual solvents in yoghurt in 16 minutes.
- Publication Part Number: A1046
- Created: 31 Oct 2011
- 657 KB
Publication Part Number | A01046 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 8 CB column separates eight C1 to C2 halogenated hydrocarbons in water in 12.5 minutes.
- Publication Part Number: A1019
- Created: 31 Oct 2011
- 461 KB
Publication Part Number | A01019 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 57 CB column separates six volatile aromatic hydrocarbons at low concentrations in water in 13 minutes.
- Publication Part Number: A0219
- Created: 31 Oct 2011
- 469 KB
Publication Part Number | A00219 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates nine components in a sample of medium-heat milk powder with an oxidation flavor.
- Publication Part Number: A0846
- Created: 31 Oct 2011
- 472 KB
Publication Part Number | A00846 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column produces a fingerprint of tea aroma in 45 minutes.
- Publication Part Number: A0848
- Created: 31 Oct 2011
- 721 KB
Publication Part Number | A00848 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column produces a fingerprint of coffee extract aroma in 50 minutes.
- Publication Part Number: A0850
- Created: 31 Oct 2011
- 525 KB
Publication Part Number | A00850 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax FFAP 58 CB column produces a fingerprint of tomato juice aroma in 25 minutes.
- Publication Part Number: A0852
- Created: 31 Oct 2011
- 734 KB
Publication Part Number | A00852 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates nine alcohols, acetates, aldehydes and dioxane in a whisky in 12 minutes.
- Publication Part Number: A0368
- Created: 31 Oct 2011
- 1 MB
Publication Part Number | A00368 | |||
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