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必威体育登录手机Agilent J&W CP-Wax 57 CB analyzes wine without sample preparation to separate a wide range of alcohols, aldehydes, and esters and isomers.
- Publication Part Number: 5991-4009EN
- Created: 07 Feb 2014
- 79 KB
Publication Part Number | 5991-4009EN | ||||
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必威体育登录手机An Agilent J&W DB-624UI column was compared with non-Agilent 624 phases, delivering better performance for C3 through C8 volatiles.
- Publication Part Number: 5991-1441EN
- Created: 08 Nov 2012
- 622 KB
Publication Part Number | 5991-1441EN | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates 17 flavors and aromas in 40 minutes.
- Publication Part Number: A0357
- Created: 31 Oct 2011
- 928 KB
Publication Part Number | A00357 | |||
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必威体育登录手机Gas chromatography using an Agilent J&W CP-Wax 57 CB column separates 22 food flavors and aromas in 80 minutes.
- Publication Part Number: A00085
- Created: 31 Oct 2011
- 861 KB
Publication Part Number | A00085 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 19 CB column separates four C4 to C7 alcohols in water in four minutes.
- Publication Part Number: A0107
- Created: 31 Oct 2011
- 391 KB
Publication Part Number | A00107 | |||
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必威体育登录手机The Agilent J&W VF-23ms GC phase is very stable and efficient at lower temperatures, showing high selectivity and inertness for solvent analysis.
- Publication Part Number: A01970
- Created: 31 Oct 2011
- 799 KB
Publication Part Number | A01970 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-TCEP for Alcohols in Gasoline column separates 12 alcohols and aromatic hydrocarbons in a test mixture in 16 minutes.
- Publication Part Number: A0369
- Created: 31 Oct 2011
- 773 KB
Publication Part Number | A00369 | |||
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必威体育登录手机Gas chromatography using an Agilent J&W CP-Sil 5 CB column separates ten C1 to C6 volatile alcohols in 1-hexanol in 15 minutes.
- Publication Part Number: A0162
- Created: 31 Oct 2011
- 860 KB
Publication Part Number | A00162 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates 105 components in an apricot purée.
- Publication Part Number: A1023
- Created: 31 Oct 2011
- 3 MB
Publication Part Number | A01023 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 57 CB for Glycols and Alcohols column separates 21 alcohols and esters in ‘fire water' in 21 minutes.
- Publication Part Number: A0619
- Created: 31 Oct 2011
- 854 KB
Publication Part Number | A00619 | ||||
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必威体育登录手机Gas chromatography using an Agilent J&W PoraBOND Q column separates 33 solvents in 30 minutes.
- Publication Part Number: A01624
- Created: 31 Oct 2011
- 579 KB
Publication Part Number | A01624 | |||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates 27 aromas in a wine sample in 14 minutes.
- Publication Part Number: A01461
- Created: 31 Oct 2011
- 810 KB
Publication Part Number | A01461 | |||
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必威体育登录手机Gas chromatography using an Agilent J&W CP-Sil 5 CB column separates 22 alcohols and esters in a wine distillate in 34 minutes.
- Publication Part Number: A0416
- Created: 31 Oct 2011
- 748 KB
Publication Part Number | A00416 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Wax 52 CB column separates 16 alcohols and esters in a sample of Chateau Ventenac 1988 red wine in 45 minutes.
- Publication Part Number: A0469
- Created: 31 Oct 2011
- 783 KB
Publication Part Number | A00469 | ||||
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必威体育登录手机Gas chromatography with an Agilent J&W CP-Sil 5 CB column separates nine residual solvents in a polymer lapping film in 50 minutes.
- Publication Part Number: A1044
- Created: 31 Oct 2011
- 672 KB
Publication Part Number | A01044 | |||
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401D.jpg
- Publication Part Number: 19095N-123
- Created: 08 May 2018
- 40 KB
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401C.jpg
- Publication Part Number: 19095J-123
- Created: 08 May 2018
- 34 KB
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