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The fast analysis of FAMEs with the new J&W DB-FastFAME column in combination with the Intuvo 9000 GC system.
- Publication Part Number: 5991-9482EN
- Created: 06 June 2018
- 610 KB
The DB-FATWAX UI GC column shows improved resolution for several Omega 3 and Omega 6 FAMEs, including docosahexaenoic acid (DHA) from common interferences.
- Publication Part Number: 5991-8744EN
- Created: 29 Nov 2017
- 847 KB
The dietary supplement, Ginkgo biloba, may contain harmful gingkolic acids.必威体育登录手机An Agilent GC/MS was used to measure levels of GAs in plant materials and supplements.
- Publication Part Number: 5991-5634EN
- Created: 12 Mar 2015
- 133 KB
Analysis of preservative additives in food.
- Publication Part Number: 5990-4582EN
- Created: 03 Sep 2009
- 94 KB
Korean (Korea) | Complete (PDF) |
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