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Laboratory setup and configuration requirements
- Publication Part Number: 8510119300
- Created: 23 May 2022
- 974 KB
A study of non-targeted volatile profiles for classification of the botanical origin of Chinese honey by SPME and GC-MS combined with chemometrics.
- Publication Part Number: 5991-8967EN
- Created: 23 May 2018
- 699 KB
Chinese (Simplified) (China) | Complete (PDF) |
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Solid-phase micro-extraction (SPME) and GC/MS/MS method for graftage-related black tea samples with data extraction and analysis via MH Profinder and MPP
- Publication Part Number: 5991-8330EN
- Created: 18 Aug 2017
- 2 MB
Korean (Korea) | Complete (PDF) |
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The application note describes a nontarget modification-specific metabolomics approach to study glycosylation modifications in various types of tea plants.
- Publication Part Number: 5991-8066EN
- Created: 19 July 2017
- 996 KB
Chinese (Simplified) (China) | Complete (PDF) |
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An untargeted metabolomics study was done using a novel high-resolution 7250 GC/Q-TOF to confirm the molecular ions and identify molecular formulas of unknowns.
- Publication Part Number: 5991-8199EN
- Created: 11 July 2017
- 3 MB
ICP-MS and Statistical analysis software were used to study the effect of storage temperature and primary packaging type on the trace metal content of wines
- Publication Part Number: 5991-2570EN
- Created: 03 July 2017
- 360 KB
69 whiskeys from 6 different regions were profiled according to their elemental content
- Publication Part Number: 5991-7858EN
- Created: 27 Feb 2017
- 808 KB
GeneSpring/MPP software offers a suite of powerful data analysis tools enabling a thorough investigation of complex biological datasets
- Publication Part Number: 5991-5505EN
- Created: 04 Jan 2016
- 6 MB
必威体育登录手机Application Note covering chemometric analysis of wastewater effluent for environmental pollutants with the Agilent 7200 GC/Q-TOF and Mass Profiler Professional
- Publication Part Number: 5991-6488EN
- Created: 03 Dec 2015
- 2 MB
Korean (Korea) | Complete (PDF) |
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Chinese (Simplified) (China) | Complete (PDF) |
必威体育登录手机The Agilent 5100 Synchronous Vertical Dual (SVDV) revolutionizes ICP-OES analysis.Learn how SVDV works with unique Dichroic Spectral combiner technology.
- Created: 06 Nov 2015
- 575 KB
必威体育登录手机The Agilent 5100 Synchronous Vertical Dual (SVDV) revolutionizes ICP-OES analysis.Learn how SVDV works with unique Dichroic Spectral combiner technology.
- Created: 06 Nov 2015
- 575 KB
必威体育登录手机Agilent's Fitted Background Correction (FBC) takes the guesswork out of background correction.No matter what your sample challenge may be.
- Created: 06 Nov 2015
- 409 KB
An easy to use and low cost method for geographical origin analysis of wines
- Publication Part Number: 5991-5922EN
- Created: 02 Sep 2015
- 465 KB
Red yeast rice is characterized by pigment and monacolin content using LC/Q-TOF.Monacolins, sudan red g, and the mycotoxin citrinin are quantified using LC/DAD.
- Publication Part Number: 5991-5531EN
- Created: 05 Feb 2015
- 562 KB
Mass Profiler Professional is used with Q-TOF data to discriminate whiskies using molecular feature extraction.Auto MS/MS and PCDL are used to identify markers.
- Publication Part Number: 5991-5328EN
- Created: 25 Nov 2014
- 243 KB
Korean (Korea) | Complete (PDF) |
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Combining signals from two DADs with different path length flow cells, the 1200 Infinity Series HDR-DAD Analyzer enables analysis of main and trace compounds in a single run
- Publication Part Number: 5991-4677EN
- Created: 01 July 2014
- 614 KB
必威体育登录手机Characterization and Classification of Heroin from Illicit Drug Seizures Using the Agilent 7200 GC/Q-TOF
- Publication Part Number: 5991-4369EN
- Created: 02 May 2014
- 2 MB
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必威体育登录手机A method and workflow by combination of Agilent UHPLC-ESI/Q-TOF MS and MPP software has been presented for metabolomics profiling of wines produced from France and China.
- Publication Part Number: 5991-3335EN
- Created: 20 Mar 2014
- 995 KB
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Application note for the deep ultraviolet spectroscopic properties of a next-generation photoresist
- Publication Part Number: SI-A-1197
- Created: 06 Feb 2014
- 187 KB
A new HS-SPME/GC/MS method was developed to evaluate 61 volatiles in 24 Cabernet Sauvignon wines to determine how these compounds influence the wine's sensory profile.
- Publication Part Number: 5991-3682EN
- Created: 06 Dec 2013
- 291 KB
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